Dietary Supervisor Jobs in Ashton, MD
- Default all-eos Job Aggregator
- Washington, DC (17 miles from Ashton, MD)
- 60+ days ago
- Washington, DC (17 miles from Ashton, MD)
- 60+ days ago
Job Description A Food and Beverage Supervisor is responsible for assisting in the daily management of activities and services of all hotel food and beverage operations (kitchens, restaurants,...
In PersonFood & Beverage Supervisor Part-Time CFG Bank Arena
- Spectra
- Baltimore, MD (22 miles from Ashton, MD)
- 60+ days ago
- Baltimore, MD (22 miles from Ashton, MD)
- 60+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
In Person Part Time- Universal Health Services
- Washington, DC (17 miles from Ashton, MD)
- 90+ days ago
- Washington, DC (17 miles from Ashton, MD)
- 90+ days ago
Responsibilities The George Washington University Hospital (GW Hospital) continues to be a leader in providing the highest level of quality and compassionate healthcare for the D.C. Region. U.S....
In PersonDemographic Data for Ashton, MD
Moving to Ashton, MD? Find some basic demographic data about Ashton, MD below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Ashton, MD
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Ashton, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Banquet Operations
- MICROS POS
- Therapeutic Diets
- Menu Writing
- Food Quality
- Banquet Catering
- Restaurant Operations
- Hotel Operations
- Front of House
- Nutrition Assessment
- Guest Relations
- Hotel Management
- Menu Planning
- Culinary Arts
- Health Coaching
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Ordering Supplies
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Point-of-Sale System
- Patient Care
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Inventory Control
- Closing
- Staffing
- High School Diploma
- Interviewing
- Friendliness
- Events
- Coaching
- Presentation
- Budgeting
- Inventory Management
- Employee Development
- Policy Development
- English
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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