Dietary Supervisor Jobs in Westchase, FL
- TradeWinds Island Resort
- Saint Petersburg, FL (20 miles from Westchase, FL)
- 7 days ago
- Saint Petersburg, FL (20 miles from Westchase, FL)
- 7 days ago
Compensation Type Hourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of...
In PersonRegistered Dietitian Supervisor
- BayCareHealth
- New Port Richey, FL (14 miles from Westchase, FL)
- 24 days ago
- New Port Richey, FL (14 miles from Westchase, FL)
- 24 days ago
Key Responsibilities: Responsible for supervising the tasks associated with the Registered Dietitian. Provides clinical nutrition assessment and care for patients....
HybridFood & Beverage Supervisor Part-Time Zoo Tampa at Lowry Park
- Oak View Group
- Tampa, FL (12 miles from Westchase, FL)
- 60+ days ago
- Tampa, FL (12 miles from Westchase, FL)
- 60+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
In Person Part TimeDemographic Data for Westchase, FL
Moving to Westchase, FL? Find some basic demographic data about Westchase, FL below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Westchase, FL
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Westchase, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- Back of House
- Front of House
- Food Quality
- Inpatient Rehabilitation
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Guest Relations
- Quality of Service
- Food Handling
- Bartending
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Guest Service
- Nutrition
- Ordering Supplies
- Rehabilitation
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Closing
- High School Diploma
- Friendliness
- Presentation
- Budgeting
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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