Dietary Supervisor Jobs in Hockessin, DE
Food and Beverage Supervisor (Harrah's Philadelphia)
- Caesars Entertainment
- Chester, PA (16 miles from Hockessin, DE)
- 45+ days ago
- Chester, PA (16 miles from Hockessin, DE)
- 45+ days ago
Essential Duties and Responsibilities: Serves as a dynamic and energetic leader, while fostering teamwork, employee morale, motivation and open communication. Establishes self as highly credible...
In PersonFood & Beverage Supervisor Part-Time Villanova University Athletics
- Oak View Group
- Villanova, PA (24 miles from Hockessin, DE)
- 45+ days ago
- Villanova, PA (24 miles from Hockessin, DE)
- 45+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
In Person Part TimeFood & Beverage Supervisor Doubletree by Hilton Wilmington
- PM Hospitality Strategies
- Wilmington, DE (10 miles from Hockessin, DE)
- 45+ days ago
- Wilmington, DE (10 miles from Hockessin, DE)
- 45+ days ago
What You’ll Do: The food & beverage supervisor is a complex function requiring someone to coordinate and supervise multiple teams of associates in order for restaurant and banquet operations to be...
In PersonDemographic Data for Hockessin, DE
Moving to Hockessin, DE? Find some basic demographic data about Hockessin, DE below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Hockessin, DE
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Hockessin, DE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- Front of House
- Food Quality
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Inpatient Rehabilitation
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Handling
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Bartending
- Catering
- Guest Service
- Food Preparation
- Nutrition
- Ordering Supplies
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Staffing
- Closing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Interpersonal Skills
- Budgeting
- English
- Policy Development
- Coaching
- Sales
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Delphi
- Menu Development
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