Dietary Supervisor Jobs in Vail, CO
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Salary for Dietary Supervisor Jobs in Vail, CO
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Vail, CO offer the following education background
Bachelor's Degree
42.0%
Master's Degree
22.0%
Associate's Degree
11.7%
High School or GED
11.0%
Vocational Degree or Certification
10.0%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Vail, CO
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- Therapeutic Diets
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Guest Relations
- Hotel Operations
- Hotel Management
- Inpatient Rehabilitation
- Food Cost Management
- Menu Planning
- Quality of Service
- Food Service Management
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Bartending
- Guest Service
- Acute Care
- Food Preparation
- Ordering Supplies
- Sanitation
- Rehabilitation
- Nutrition
- Cost Management
- Point-of-Sale System
- Food Safety
- Ordering
- Complaint Resolution
- Inventory Control
- Wellness
- Closing
- Staffing
- High School Diploma
- Events
- Coaching
- Presentation
- Budgeting
- Inventory Management
- Budgets
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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