Dietary Supervisor Jobs in Rodeo, CA
- The Bay Club Company
- Walnut Creek, CA (14 miles from Rodeo, CA)
- 9 days ago
- Walnut Creek, CA (14 miles from Rodeo, CA)
- 9 days ago
GENERAL SUMMARY The Cafe Manager is responsible for the management of day-to-day Cafe operations. This position will oversee the production of quality products and services while maintaining...
In Person- Blackhawk Country Club
- Danville, CA (23 miles from Rodeo, CA)
- 13 days ago
- Danville, CA (23 miles from Rodeo, CA)
- 13 days ago
Required Years of Experience 2 years Job Details The Food & Beverage Supervisor oversees the daily operations of Blackhawk Country Clubs outdoor snack cafe and bar, Hawks Nest, ensuring a seamless...
In PersonFood and Beverage Supervisor- Cobb's Comedy
- LIVE NATION ENTERTAINMENT INC
- San Francisco, CA (18 miles from Rodeo, CA)
- 90+ days ago
- San Francisco, CA (18 miles from Rodeo, CA)
- 90+ days ago
Job Summary: WHO ARE WE? Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media...
In PersonDemographic Data for Rodeo, CA
Moving to Rodeo, CA? Find some basic demographic data about Rodeo, CA below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Rodeo, CA
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Rodeo, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- School Nutrition
- Back of House
- Front of House
- Food Quality
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Inpatient Rehabilitation
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Quality of Service
- Food Handling
- Bartending
- Hospitality Management
- Food and Beverage Management
- Catering
- Guest Service
- Food Preparation
- Ordering Supplies
- Nutrition
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Budgeting
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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