Dietary Supervisor Jobs in Laguna Niguel, CA
- Buena Park, CA (24 miles from Laguna Niguel, CA)
- 4 days ago
- Buena Park, CA (24 miles from Laguna Niguel, CA)
- 4 days ago
Overview: The Food and Beverage Supervisor is responsible for ensuring their location is prepared for daily operations, which include,all product availability & staffing levels are appropriate for...
Food & Beverage Supervisor - Doheny State Beach
- Dana Point, CA (9 miles from Laguna Niguel, CA)
- 7 days ago
- Dana Point, CA (9 miles from Laguna Niguel, CA)
- 7 days ago
Compensation Amount: 18.00 USD Hourly Job Summary: The Food and Beverage Supervisor assists the Manager in all aspects of unit operations and floor management, including food, beverage, equipment,...
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
Demographic Data for Laguna Niguel, CA
Moving to Laguna Niguel, CA? Find some basic demographic data about Laguna Niguel, CA below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Laguna Niguel, CA
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Laguna Niguel, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- MICROS POS
- Restaurant Operations
- Banquet Catering
- Nutrition Assessment
- Clinical Nutrition
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Hotel Management
- Quality of Service
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Wellness
- Inventory Control
- Closing
- Staffing
- High School Diploma
- Events
- Budgeting
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- English
- Regulations
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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