Dietary Supervisor Jobs in Aptos, CA
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Seacliff Inn, a Tapestry Collection by Hilton, is looking for a Food & Beverage Supervisor to join the team! The Food & Beverage Supervisor will support the F&B Management Team in the day-to-day...
In PersonDemographic Data for Aptos, CA
Moving to Aptos, CA? Find some basic demographic data about Aptos, CA below.
Local
National
24,706
661
Medium
Dietary Supervisor Online Courses and Training Opportunities
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Supervised Learning Course
From theory to application, this course guides you through supervised learning essentials. Learn to select, implement, and refine models that solve complex classification and regression tasks. Our...
Cyber Risk Supervision
As the reliance of the financial sector on Information Technology and the interconnectedness of systems continue to rise, cybersecurity has become a financial stability risk. Financial supervisors...
Clinical Supervision with Confidence
This online course will help you become a more effective clinical supervisor or educator. It is mapped to competences within the Academy of Medical Educators framework for professional...
Salary for Dietary Supervisor Jobs in Aptos, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Aptos, CA offer the following education background
Bachelor's Degree
42.0%
Master's Degree
22.0%
Associate's Degree
11.6%
High School or GED
11.0%
Vocational Degree or Certification
10.0%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Aptos, CA
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Banquet Operations
- Nutrition Support
- MICROS POS
- Menu Writing
- Food Quality
- Banquet Catering
- Restaurant Operations
- Hotel Operations
- Front of House
- Nutrition Assessment
- Guest Relations
- Hotel Management
- Menu Planning
- Health Coaching
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Bartending
- Guest Service
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Point-of-Sale System
- Patient Care
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Inventory Control
- Closing
- High School Diploma
- Events
- Coaching
- Presentation
- Budgets
- Budgeting
- Inventory Management
- Employee Development
- Policy Development
- English
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Delphi
- OpenTable
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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