Dietary Manager Jobs in Ontario
Extendicare Peterborough DIETARY MANAGER
- Paramed
- Peterborough, ON
- 2 days ago
- Peterborough, ON
- 2 days ago
Job Description Role Profile Nutrition Manager / Dietary Manager Mission: The Nutrition Manager/Dietary Manager is responsible for managing the day to day operations of the Culinary Department within...
In Person- Concord Hospitality
- Ottawa, ON
- 2 days ago
- Ottawa, ON
- 2 days ago
We are hiring an Assistant Food & Beverage Manager! SUMMARY: Reporting to the Director of Food & Beverage, this is an exciting opportunity to lead our restaurant, lounge, and banquet operations...
In PersonTHE TEAM The mission of the Food & Beverage Department is to surprise and delight our guests with Everyday Luxury food and beverage experiences. Building loyalty with existing clients and...
In PersonFood & Nutrition Manager Regular Full Time [RGO FNM 1.00] AgeCare Glen Oaks
- Agecare
- Oakville, ON
- 30+ days ago
- Oakville, ON
- 30+ days ago
What You Will NeedA degree in Nutrition, Dietetics, Food Service Management, Culinary Arts, Dietary guidance, and planning....
In Person Full TimeFood & Beverage - Manager, A-OK Cafe (Front of House)
- Aritzia
- Toronto, ON
- 60+ days ago
- Toronto, ON
- 60+ days ago
Hello again, Toronto! Aritzia's first A-OK Cafe in Toronto Eaton Centre is opening this winter. Apply today for your chance to lead this opening team. THE TEAM The mission of the Food & Beverage...
In PersonDietary Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Dietary Manager Jobs in Ontario
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in Ontario offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Reduction in Force
- Menu Engineering
- Seasonal Menus
- Banquet Operations
- Catering Sales
- Sommelier
- Therapeutic Diets
- Room Service
- Food Quality
- Banquet Catering
- Wellness Programs
- Modified Diets
- Hotel Operations
- Front of House
- Labor Cost Management
- Guest Relations
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Catering
- Guest Service
- Labor Management
- Genetics
- Food Preparation
- Long-Term Care
- Nutrition
- Sanitation
- Food Safety
- Courteous
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Payroll
- Events
- Coaching
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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