Dietary Manager Jobs in New Jersey
Assistant Patient Food Service Director, Full-time (Healthcare)
- Woodbridge, NJ
- 2 days ago
- Woodbridge, NJ
- 2 days ago
care aspects of the food and nutrition services department to ensure full compliance with Federal, State and other regulatory agencies Participate in the development of and adherence to policies and...
Salary: $85000 - $105000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day....
Food & Beverage Manager \nLocation: Montclair Golf Club - West Orange, NJ\nReports to: Director of Food & Beverage\nPosition Type: Full-time | Exempt\nAbout Montclair Golf Club\nFounded in 1893,...
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
members, Serves as a preceptor for students, Provides required educational experiences and evaluates student performance, Performs job functions in accordance with Department policies, standards and the Nutrition...
How You'll Do It Supervise the Food & Beverage team in providing best-in-class service Coach and develop the team and drive Associate engagement Uphold operating standards and drive Guest and team...
Service Management or Nutrition preferred Minimum 2 years of experience in a healthcare or long-term care food service setting Prior supervisory experience strongly preferred Knowledge of local, state...
Soar with us at Wawa. We believe we can make life a little better every day one smile, hoagie, or experience at a time. And theres one secret ingredient that truly sets Wawa apart: Our Associates....
Stout NYC Hospitality Group consists of a dozen owner-operated bars/restaurants throughout New York City. Our mission is to provide authentic, accessible, desirable spaces for people seeking...
Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
Bisho p McCarthy Center, is an exceptional team-oriented facility Looking to hire for the Food Service Director Position. We thrive on making our residents and staff as comfortable and happy as...
Dietary Director Autumn Lake Healthcare at Southgate Apply Now By checking this box, you are agreeing to our Terms and Conditions, Cookies and Privacy Policy. Continue Compensation $62000.00 -...
Regional Food Service Director of Operations - New Jersey Region
- Newark, NJ
- 30+ days ago
- Newark, NJ
- 30+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
The Clinical Dietitian I is responsible for the medical nutrition therapy of patient/residents; nutritional assessment, nutrition care plans, patient visitation, diet counseling, consults regarding...
Senior Marketing Manager, Dietary Supplements, North America (Princeton, NJ)
- Princeton, NJ
- 60+ days ago
- Princeton, NJ
- 60+ days ago
About dsm-firmenich As innovators in nutrition, health, and beauty, dsm-firmenich reinvents, manufactures, and combines vital nutrients, flavors, and fragrances for the world's growing population to...
Demographic Data for New Jersey
Moving to New Jersey? Find some basic demographic data about New Jersey below.
Dietary Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Dietary Manager Jobs in New Jersey
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Reduction in Force
- Room Service
- Banquet Operations
- MICROS POS
- Menu Engineering
- Wellness Programs
- Nutrition Assessment
- Therapeutic Diets
- Banquet Catering
- Portion Control
- Hotel Operations
- Modified Diets
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Hotel Management
- Food Science
- Menu Planning
- Quality of Service
- Culinary Arts
- Hospitality Management
- Catering
- Food Service Management
- Food and Beverage Management
- Food Preparation
- Long-Term Care
- Sanitation
- Nutrition
- Cost Management
- Courteous
- Food Safety
- Wellness
- Complaint Resolution
- Ordering
- Cooking
- Purchasing
- High School Diploma
- Driving
- Payroll
- Events
- Budgets
- Employee Development
- Policy Development
- Coaching
- Inventory Management
- Problem Solving
- Microsoft Office
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Sommelier
- OpenTable
- Menu Development
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