Dietary Manager Jobs in Nebraska
Dietary Manager within two years of employment Valid Driver's License Conditional: ServSafe certification within six months of employment Certified Dietary Manager within two years of employment Position...
In PersonHotel : Lincoln Embassy Suites 1040 P Street Lincoln, NE 68508 Full time Compensation Range : 52,915.17 - 66,143.96 - 79,372.76 USD Annual Compensation is determined based on a variety of factors,...
In PersonDining Services Director/ Restaurant Manager - Senior Living Community
- North Platte, NE
- 9 days ago
- North Platte, NE
- 9 days ago
Friendly Senior Living community in the greater North Platte, Nebraska area seeks a professional Dining Services leader for their Director of Culinary Services job. Ideal candidates will have...
In PersonFood Service Director I - Nebraska State Penitentiary
- State of Nebraska
- Lincoln, NE
- 30+ days ago
- Lincoln, NE
- 30+ days ago
a dietetic assistant program approved by the American Dietetic Association, qualifying for certification by the Dietary Manager's Association OR successful completion of a food service management course...
In PersonDemographic Data for Nebraska
Moving to Nebraska? Find some basic demographic data about Nebraska below.
Dietary Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Dietary Manager Jobs in Nebraska
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Reduction in Force
- Seasonal Menus
- Banquet Operations
- Catering Sales
- Sommelier
- Therapeutic Diets
- Room Service
- Food Quality
- Banquet Catering
- Wellness Programs
- Modified Diets
- Hotel Operations
- Front of House
- Labor Cost Management
- Guest Relations
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Patient Satisfaction
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Catering
- Guest Service
- Labor Management
- Genetics
- Food Preparation
- Long-Term Care
- Nutrition
- Sanitation
- Food Safety
- Courteous
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Payroll
- Events
- Coaching
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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