Dietary Director Jobs in Indiana
What we're looking for: Must-haves: At least three years of progressive work experience in a leadership position in food service management. Proven experience in financial management and controls....
POSITION: Food & Beverage Manager DEPARTMENT: Food & Beverage Services REPORTS TO: Director of Food & Beverage FLSA STATUS: Salaried Exempt LEGENDS GLOBAL Two powerhouse companies have joined...
Certified Dietary Manager (CDM) certification preferred (or as required by state and county law)....
As our Food & Beverage Manager (FBM), youll oversee all food and beverage operations, ensuring everything runs efficiently and consis tently. Youll work alongside the General Manager and Assistant...
Cedar Creek of Warsaw, a regional healthcare provider and true friend of older adults, seeks a service-minded, career-oriented individual to join our team as a Dining Services Director at our...
Dining Services Director / Executive Chef DESCRIPTION Dining Services Director / Executive Chef Looking for our next all-star employee with assisted living experience. Charter Senior Living of...
Provide expertise in nutrition and wellness throughout Quest, including nutrition counseling for customers, operational advice and guidance regarding dietary needs, and nutrition and allergen information...
Food & Beverage Manager (PM) Hyatt Regency Indianapolis 1 S Capitol Ave Indianapolis, IN 46204 Hotel with 499 Rooms Managed By Columbia Sussex Corporation We offer competitive salary, discounted...
Property About Us Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and...
service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining, and catering, and vending and office beverage services to clients in our growing nationwide...
Duties include: Work in cooperation with the staff of the Healthcare areas of Hamilton Grove to assure that nutritional needs of the residents are being met....
Food Services Director - Certified Dietary Manager
- Rochester, IN
- 26 days ago
- Rochester, IN
- 26 days ago
Position Summary The Food Services Director Certified Dietary Manager plans, organizes, develops, and directs the overall operations of food services to ensure daily provision of quality nutritional...
About you: The ideal candidate would have the following skills and experience: Must be a Registered Dietitian or Certified Dietary Manager which meets the standards established by the American Dietetic...
Indiana certification as a Certified Dietary Manager Minimum of three (3) years of supervisory experience in a food-service health care setting, preferably long-term care Cooking/culinary experience...
Certified Dietary Manager Job Description: To manage the campus wide daily operation of the Food Service Department and to assure resident satisfaction with the services provided by the department....
Demographic Data for Indiana
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Title Synonyms
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Salary for Dietary Director Jobs in Indiana
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Indiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Room Service
- Menu Engineering
- Sommelier
- Catering Sales
- Banquet Catering
- Wellness Programs
- Modified Diets
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Hospitality Management
- Catering
- Genetics
- Infection Control
- Long-Term Care
- Nutrition
- Budget Planning
- Staff Development
- Sanitation
- Courteous
- Food Safety
- Cost Management
- Wellness
- Financial Management
- Reimbursement
- High School Diploma
- Math
- Events
- Employee Development
- Coaching
- Budgeting
- Inventory Management
- Budgets
- Policy Development
- Bachelor's Degree
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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