Dietary Aide Jobs in Vermont
Role: Dietary Aide Rate: From $ 17 up to $18 per hour Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility....
- What You'll Do: As a Dietary Aide, you will play a vital role in supporting our residents' dietary needs by assisting with meal preparation, serving, and maintaining a clean and organized dining environment...
The Dietary Aide II position is the job classification that includes the eight hour cafeteria, tray, swing, cashier and dishwashing positions....
Dietary Aide (Nutritional Services) - Per Diem
- Springfield, VT
- 60+ days ago
- Springfield, VT
- 60+ days ago
Description The Dietary Aide will: Follow department procedure for tray assembly. Utilize weights and measures to assure proper portioning. Assist on tray line and delivers trays to patients....
Support keeping kitchen and any nutritional service area clean and stocked properly. Complete required check list....
Description The Dietary Tech will: Be responsible for the day-to-day operations of the kitchen. Adhere to sanitation and food safety guidelines as per ServSafe Food Handler Certification....
Demographic Data for Vermont
Moving to Vermont? Find some basic demographic data about Vermont below.
Dietary Aide Online Courses and Training Opportunities
Title Synonyms
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Salary for Dietary Aide Jobs in Vermont
Required or preferred licenses and certifications for Dietary Aide positions.
Highest Education Level
Dietary Aides in Vermont offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Aide position
- Nutrition Care Process
- Dietary Restrictions
- Wellness Programs
- Medical Nutrition Therapy
- Therapeutic Diets
- Menu Writing
- School Nutrition
- Portion Control
- Modified Diets
- Wellness Coaching
- Nutrition Education
- Clinical Nutrition
- Dessert Making
- Meal Planning
- Menu Planning
- Dishwashing
- Meal Preparation
- Catering
- Genetics
- Acute Care
- Infection Control
- Food Preparation
- Long-Term Care
- Sanitation
- Nutrition
- Patient Care
- Courteous
- Food Safety
- Wellness
- Nursing
- Cooking
- Housekeeping
- Health Care
- Stocking
- High School Diploma
- Policy Development
- Inventory Management
- English
- Regulations
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Diet Educations
- Nutrition Analysis
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