Culinary Operations Manager Jobs in Downsville, WI
- Perkins Restaurants
- Eau Claire, WI (20 miles from Downsville, WI)
- 30+ days ago
- Eau Claire, WI (20 miles from Downsville, WI)
- 30+ days ago
Benefits: 401(k) Bonus based on performance Competitive salary Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training &...
In Person- Kwik Trip, Inc.
- Mondovi, WI (17 miles from Downsville, WI)
- 60+ days ago
- Mondovi, WI (17 miles from Downsville, WI)
- 60+ days ago
Assistant Kitchen Manager JOB DESCRIPTION Location: Kwik Trip 1298 Pay Range: $17.00 to $23.79 Shift: VariableActual pay will be based on various factors, such as a candidate's qualifications,...
In Person- Perkins Restaurants
- Eau Claire, WI (20 miles from Downsville, WI)
- 60+ days ago
- Eau Claire, WI (20 miles from Downsville, WI)
- 60+ days ago
Benefits: 401(k) Bonus based on performance Competitive salary Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training &...
In Person- Baskin Robbins
- Menomonie, WI (4 miles from Downsville, WI)
- 90+ days ago
- Menomonie, WI (4 miles from Downsville, WI)
- 90+ days ago
We are currently looking for motivated, inspiring General Managers throughout Wisconsin, Minnesota, and Michigan! Our Dunkin/Baskin-Robbins General Managers are the foundation of our winning teams...
In PersonCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Downsville, WI
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Downsville, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Food Handling
- Quality of Service
- Food and Beverage Management
- Motivating
- Sales Development
- Restaurant Management
- Catering
- Guest Service
- Sanitation
- Food Safety
- Cooking
- Dedication
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Presentation
- Events
- Inventory Management
- Interpersonal Skills
- Coaching
- Driving
- English
- Budgets
- Employee Development
- Policy Development
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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