Culinary Operations Manager Jobs in Lost Creek, WV
- Chick-fil-A
- Clarksburg, WV (9 miles from Lost Creek, WV)
- 10 days ago
- Clarksburg, WV (9 miles from Lost Creek, WV)
- 10 days ago
At Chick-fil-A, the Kitchen Manager position is more than just a job, it's an opportunity. In addition to working directly for an Independent Operator, team members gain life experience that goes...
In Person- Chick-fil-A
- Clarksburg, WV (9 miles from Lost Creek, WV)
- 10 days ago
- Clarksburg, WV (9 miles from Lost Creek, WV)
- 10 days ago
At Chick-fil-A, the Restaurant Manager position is more than just a job, it's an opportunity. In addition to working directly for an Independent Operator, team members gain life experience that...
In Person- Taco Bell
- Buckhannon, WV (14 miles from Lost Creek, WV)
- 19 days ago
- Buckhannon, WV (14 miles from Lost Creek, WV)
- 19 days ago
Job Details Job Location: 040072 - WV Buckhannon - Buckhannon, WV Position Type: Associate Restaurant Manager Salary Range: Undisclosed Description Basic Purpose and Objectives of the Position The...
In PersonDemographic Data for Lost Creek, WV
Moving to Lost Creek, WV? Find some basic demographic data about Lost Creek, WV below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Lost Creek, WV
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Lost Creek, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Scratch Cooking
- Casual Dining
- Back of House
- Front of House
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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