Culinary Operations Manager Jobs in Fort Ashby, WV
- Dunkin'
- Cumberland, MD (10 miles from Fort Ashby, WV)
- 2 days ago
- Cumberland, MD (10 miles from Fort Ashby, WV)
- 2 days ago
Fuel Your Future. Make Someone's Day. Every Day. Keeping America running is a big deal-and every interaction we have with a guest is an opportunity to make life just a little brighter. If you take...
In Person- Bob Evans
- Cumberland, MD (11 miles from Fort Ashby, WV)
- 5 days ago
- Cumberland, MD (11 miles from Fort Ashby, WV)
- 5 days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
In Person- Taco Bell
- Cumberland, MD (10 miles from Fort Ashby, WV)
- 16 days ago
- Cumberland, MD (10 miles from Fort Ashby, WV)
- 16 days ago
Reports to: Restaurant General Manager Directly Supervises: AGMs / Shift Managers / Team Members Basic Purpose and Objectives of the Position The Associate Restaurant Manager (ARM) serves as the...
In Person- Cracker Barrel
- Lavale, MD (10 miles from Fort Ashby, WV)
- 45+ days ago
- Lavale, MD (10 miles from Fort Ashby, WV)
- 45+ days ago
They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether youre greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make...
In PersonDemographic Data for Fort Ashby, WV
Moving to Fort Ashby, WV? Find some basic demographic data about Fort Ashby, WV below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Fort Ashby, WV
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Fort Ashby, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Food Handling
- Sales Development
- Catering
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Interpersonal Skills
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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