Culinary Operations Manager Jobs in Clearfield, UT
- Riverdale, UT (8 miles from Clearfield, UT)
- 22 hours ago
- Riverdale, UT (8 miles from Clearfield, UT)
- 22 hours ago
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
- Layton, UT (10 miles from Clearfield, UT)
- 8 hours ago
- Layton, UT (10 miles from Clearfield, UT)
- 8 hours ago
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on...
- Bountiful, UT (21 miles from Clearfield, UT)
- 3 days ago
- Bountiful, UT (21 miles from Clearfield, UT)
- 3 days ago
Cook Supervisor Job Reference Number: 34422 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Utah (US-UT) The Role at a glance: We are looking to bring an experienced...
- Layton, UT (10 miles from Clearfield, UT)
- 90+ days ago
- Layton, UT (10 miles from Clearfield, UT)
- 90+ days ago
Our franchise organization, Corral Layton, LLC, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our...
Demographic Data for Clearfield, UT
Moving to Clearfield, UT? Find some basic demographic data about Clearfield, UT below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Clearfield, UT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Clearfield, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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