Culinary Operations Manager Jobs in Cache Junction, UT
- Hyde Park, UT (10 miles from Cache Junction, UT)
- 17 hours ago
- Hyde Park, UT (10 miles from Cache Junction, UT)
- 17 hours ago
Additional Information: This hotel is owned and operated by an independent franchisee, Shaner Hotel Group. The franchisee is a separate company and a separate employer from Marriott International,...
- Logan, UT (18 miles from Cache Junction, UT)
- 30+ days ago
- Logan, UT (18 miles from Cache Junction, UT)
- 30+ days ago
at Raising Cane's in Logan, Utah, United States Job Description Company Description Initial hiring pay range (based on location, experience, etc.): $20 / hour At Raising Canes Chicken Fingers we...
- Logan, UT (18 miles from Cache Junction, UT)
- 30+ days ago
- Logan, UT (18 miles from Cache Junction, UT)
- 30+ days ago
To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an...
- Logan, UT (18 miles from Cache Junction, UT)
- 90+ days ago
- Logan, UT (18 miles from Cache Junction, UT)
- 90+ days ago
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your...
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Cache Junction, UT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Cache Junction, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Vegetarian Cuisine
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Labor Law
- Menu Planning
- Quality of Service
- Firing
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Interviewing
- Staffing
- Retail
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Regulations
- English
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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