Culinary Operations Manager Jobs in Killeen, TX
Company Description Initial hiring pay range (based on location, experience, etc.): $ / hour At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One...
In Person- Dunkin Donuts
- Copperas Cove, TX (23 miles from Killeen, TX)
- 2 days ago
- Copperas Cove, TX (23 miles from Killeen, TX)
- 2 days ago
Overview An Assistant Restaur ant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They performs all duties of the Restaurant Manager in their...
In Person- Jack in the Box, Inc.
- Belton, TX (13 miles from Killeen, TX)
- 27 days ago
- Belton, TX (13 miles from Killeen, TX)
- 27 days ago
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc....
In PersonBelton Cook/Food Service Manager II - Meals on Wheels Cook - Full Benefits
- Hill Country Community Action Association
- Belton, TX (13 miles from Killeen, TX)
- 45+ days ago
- Belton, TX (13 miles from Killeen, TX)
- 45+ days ago
POSITION SUMMARY: The Food Service Manager II is responsible for the timely preparation and serving of meals in accordance with Federal Nutrition Service Standards and the Texas Administrative...
In PersonDemographic Data for Killeen, TX
Moving to Killeen, TX? Find some basic demographic data about Killeen, TX below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Killeen, TX
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Killeen, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Front of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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