Culinary Operations Manager Jobs in Horseshoe Bay, TX
- Marble Falls, TX (10 miles from Horseshoe Bay, TX)
- 6 days ago
- Marble Falls, TX (10 miles from Horseshoe Bay, TX)
- 6 days ago
FOOD SERVICE MANAGER Welcome to TXB! TXB stands for Texas Born. That means we’re big city, open country, and everything in-between. It also means that we have Texas values, the same values that...
The lake life is calling. Where genuine Texas Hospitality meets luxury, Horseshoe Bay Resort is nestled on the shores of beautiful Lake LBJ in the Central Texas Hill Country. We’re on 17,000 acres...
We are looking for culinary professionals to join our team at Horseshoe Bay Resort. The Culinary Supervisor, under the direction of the Executive and/or Sous chef, supervises and coordinates...
Demographic Data for Horseshoe Bay, TX
Moving to Horseshoe Bay, TX? Find some basic demographic data about Horseshoe Bay, TX below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Horseshoe Bay, TX
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Horseshoe Bay, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Retail
- Energetic
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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