Culinary Operations Manager Jobs in Giddings, TX
Culinary Supervisor-Restaurants
- Hyatt Hotels Corp.
- Bastrop, TX (23 miles from Giddings, TX)
- 17 days ago
- Bastrop, TX (23 miles from Giddings, TX)
- 17 days ago
The Culinary Supervisor supports the Executive Chef and/or Sous Chef in overseeing daily kitchen operations within the hotel restaurant. This role ensures high-quality food preparation, adherence...
In Person- LongHorn Steakhouse
- Bastrop, TX (23 miles from Giddings, TX)
- 30+ days ago
- Bastrop, TX (23 miles from Giddings, TX)
- 30+ days ago
For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
In PersonWelcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...
In Person- Jack in the Box, Inc.
- Bastrop, TX (23 miles from Giddings, TX)
- 90+ days ago
- Bastrop, TX (23 miles from Giddings, TX)
- 90+ days ago
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc....
In PersonDemographic Data for Giddings, TX
Moving to Giddings, TX? Find some basic demographic data about Giddings, TX below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Giddings, TX
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Giddings, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Baked Goods
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Food Handling
- Quality of Service
- Food and Beverage Management
- Motivating
- Sales Development
- Catering
- Restaurant Management
- Guest Service
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Financial Management
- Energetic
- Staffing
- High School Diploma
- Retail
- Friendliness
- Interviewing
- Math
- Presentation
- Driving
- Events
- Inventory Management
- Interpersonal Skills
- Coaching
- English
- Budgets
- Policy Development
- Employee Development
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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