Culinary Operations Manager Jobs in Pawnee, OK
Stillwater - Restaurant Manager - Chili's
- Chilli's
- Stillwater, OK (23 miles from Pawnee, OK)
- 15 days ago
- Stillwater, OK (23 miles from Pawnee, OK)
- 15 days ago
Stillwater - Restaurant Manager - Chili's 310 E. Hall of Fame Ave. Stillwater, OK 74075 Min: $55,000 Annually | Max: $70,000 Annually Back to search results Role Overview Chili's Managers are...
In Person- State of Oklahoma
- Cleveland, OK (19 miles from Pawnee, OK)
- 28 days ago
- Cleveland, OK (19 miles from Pawnee, OK)
- 28 days ago
Reviews menus and makes changes; plans menus and prepares projected menu plans; and interprets recipes, modified diet plans and proper portion control in accordance with approved policy....
In Person- Olive Garden
- Stillwater, OK (23 miles from Pawnee, OK)
- 45+ days ago
- Stillwater, OK (23 miles from Pawnee, OK)
- 45+ days ago
For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of...
In Person- Darden Restaurants
- Stillwater, OK (18 miles from Pawnee, OK)
- 45+ days ago
- Stillwater, OK (18 miles from Pawnee, OK)
- 45+ days ago
For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of...
In PersonDemographic Data for Pawnee, OK
Moving to Pawnee, OK? Find some basic demographic data about Pawnee, OK below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Pawnee, OK
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Pawnee, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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