Culinary Operations Manager Jobs in Earlsboro, OK
KFC Assistant Restaurant Manager
- KFC
- Shawnee, OK (8 miles from Earlsboro, OK)
- 12 days ago
- Shawnee, OK (8 miles from Earlsboro, OK)
- 12 days ago
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
In PersonKFC Assistant Restaurant Manager J625250
- KFC
- Shawnee, OK (8 miles from Earlsboro, OK)
- 60+ days ago
- Shawnee, OK (8 miles from Earlsboro, OK)
- 60+ days ago
Getting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): J625250 - Shawnee, OK Resume Application View Job Description - KFC Assistant Restaurant...
In PersonKFC Assistant Restaurant Manager J625247
- KFC
- Shawnee, OK (8 miles from Earlsboro, OK)
- 60+ days ago
- Shawnee, OK (8 miles from Earlsboro, OK)
- 60+ days ago
Getting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): J625247 - Shawnee, OK Resume Application View Job Description - KFC Assistant Restaurant...
In PersonDemographic Data for Earlsboro, OK
Moving to Earlsboro, OK? Find some basic demographic data about Earlsboro, OK below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Earlsboro, OK
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Earlsboro, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Hospitality Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Multitasking
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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