Culinary Operations Manager Jobs in Mc Arthur, OH
- Jackson, OH (19 miles from Mc Arthur, OH)
- 30+ days ago
- Jackson, OH (19 miles from Mc Arthur, OH)
- 30+ days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
- Nelsonville, OH (16 miles from Mc Arthur, OH)
- 45+ days ago
- Nelsonville, OH (16 miles from Mc Arthur, OH)
- 45+ days ago
Part-time Kitchen Manager Salary: $18.00/hour About the 740 Rescue Kitchen: About the 740 Rescue Kitchen: The 740 Rescue Kitchen transforms surplus food into nutritious, prepared meals for...
- Jackson, OH (19 miles from Mc Arthur, OH)
- 60+ days ago
- Jackson, OH (19 miles from Mc Arthur, OH)
- 60+ days ago
Assistant Restaurant Manager Jackson, OH Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at...
- Athens, OH (20 miles from Mc Arthur, OH)
- 90+ days ago
- Athens, OH (20 miles from Mc Arthur, OH)
- 90+ days ago
What you'll do If you are the top talent and have the motivation to be the best come check out the buzz and give into what you have been craving! Indulge in the career of your lifetime with the...
Demographic Data for Mc Arthur, OH
Moving to Mc Arthur, OH? Find some basic demographic data about Mc Arthur, OH below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Mc Arthur, OH
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Mc Arthur, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Retail
- Energetic
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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