Culinary Operations Manager Jobs in Fremont, OH
Assistant Food & Beverage Manager - Cedar Point Sports Center
- Sports Facilities Company
- Sandusky, OH (20 miles from Fremont, OH)
- 17 days ago
- Sandusky, OH (20 miles from Fremont, OH)
- 17 days ago
ASSISTANT FOOD & BEVERAGE MANAGER - Cedar Point Sports Center Sports Facilities Management, LLC LOCATION: Sandusky, OH DEPARTMENT: FOOD & BEVERAGE DEPARTMENT REPORTS TO: FOOD & BEVERAGE MANAGER...
In Person- ELS
- Marblehead, OH (21 miles from Fremont, OH)
- 27 days ago
- Marblehead, OH (21 miles from Fremont, OH)
- 27 days ago
With a culture of recognition and reputation for excellence, ELS is the ideal organization in which to develop a long and successful career! ELS is hiring for the position of Restaurant Manager in...
In Person- Taco Bell
- Port Clinton, OH (13 miles from Fremont, OH)
- 60+ days ago
- Port Clinton, OH (13 miles from Fremont, OH)
- 60+ days ago
Assistant Restaurant Manager Port Clinton, OH Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager...
In Person- Golden Corral
- Sandusky, OH (20 miles from Fremont, OH)
- 90+ days ago
- Sandusky, OH (20 miles from Fremont, OH)
- 90+ days ago
Benefits: 401(k) Bonus based on performance Competitive salary Health insurance Paid time off Our franchise organization, Vitall Partners, LLC, is currently seeking individuals to join our team!...
In PersonDemographic Data for Fremont, OH
Moving to Fremont, OH? Find some basic demographic data about Fremont, OH below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Fremont, OH
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Fremont, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Baked Goods
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Quality of Service
- Firing
- Food Handling
- Food and Beverage Management
- Hospitality Management
- Motivating
- Restaurant Management
- Guest Service
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Inventory Management
- Driving
- Coaching
- English
- Budgets
- Employee Development
- Policy Development
- Multitasking
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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