Culinary Operations Manager Jobs in Dupont, OH
- Bob Evans
- Defiance, OH (17 miles from Dupont, OH)
- 4 days ago
- Defiance, OH (17 miles from Dupont, OH)
- 4 days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
In Person- Fricker's
- Defiance, OH (17 miles from Dupont, OH)
- 5 days ago
- Defiance, OH (17 miles from Dupont, OH)
- 5 days ago
*** $1000 Signing Bonus *** As a Fricker’s manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others,...
In Person- Spherion
- Ottawa, OH (13 miles from Dupont, OH)
- 26 days ago
- Ottawa, OH (13 miles from Dupont, OH)
- 26 days ago
Spherion is partnering with Family Owned Restaurant in Ottawa OH!! We are seeking a highly motivated and experienced Restaurant Manager to oversee all aspects of a busy, 7-day-a-week operation....
In PersonRestaurant Manager Restaurant Manager
- Wendy's
- Lima, OH (23 miles from Dupont, OH)
- 30+ days ago
- Lima, OH (23 miles from Dupont, OH)
- 30+ days ago
What you'll doThe Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The...
In PersonCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Dupont, OH
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Dupont, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Baked Goods
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Quality of Service
- Food Handling
- Food and Beverage Management
- Motivating
- Restaurant Management
- Sales Development
- Guest Service
- Catering
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Dedication
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- Friendliness
- High School Diploma
- Math
- Presentation
- Events
- Coaching
- Inventory Management
- Interpersonal Skills
- Driving
- English
- Budgets
- Employee Development
- Policy Development
- Sales
- Computer Skills
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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