Culinary Operations Manager Jobs in Randolph, NE
CATERING MANAGER- Campus Dining Account- WAYNE STATE COLLEGE- Wayne, NE
- Compass Group
- Wayne, NE (20 miles from Randolph, NE)
- moments ago
- Wayne, NE (20 miles from Randolph, NE)
- moments ago
Position Title: MGR, CATERING- Wayne State College- WAYNE, NE Salary: $55,000-$65,000 Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful...
In PersonKITCHEN MANAGER - Campus Dining- Wayne State College- WAYNE, NE
- Compass Group USA Inc
- Wayne, NE (20 miles from Randolph, NE)
- 2 days ago
- Wayne, NE (20 miles from Randolph, NE)
- 2 days ago
Fresh Ideas Position Title: MGR, BACK OF HOUSE- Wayne State College- WAYNE, NE Reports To: Director Dining Services Salary: $50,500-55,000 Fresh Ideas Management is a dynamic food service...
In PersonKFC Assistant Restaurant Manager
- KFC
- Norfolk, NE (24 miles from Randolph, NE)
- 30+ days ago
- Norfolk, NE (24 miles from Randolph, NE)
- 30+ days ago
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
In PersonKFC Assistant Restaurant Manager H995002
- KFC
- Norfolk, NE (24 miles from Randolph, NE)
- 30+ days ago
- Norfolk, NE (24 miles from Randolph, NE)
- 30+ days ago
Getting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): H995002 - Norfolk, NE Resume Application View Job Description - KFC Assistant Restaurant...
In PersonDemographic Data for Randolph, NE
Moving to Randolph, NE? Find some basic demographic data about Randolph, NE below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Randolph, NE
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Randolph, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Portion Control
- Front of House
- Back of House
- Guest Relations
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Food Service Management
- Quality of Service
- Restaurant Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Sales Development
- Guest Service
- Food Preparation
- Directing
- Sanitation
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Staffing
- Retail
- High School Diploma
- Interviewing
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Conflict Resolution
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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