Culinary Operations Manager Jobs in Wardsville, MO
Overview Break Time Food Service Managers oversee the day-to-day operations of the formal food service programs, which include but are not limited to sales profitability, expense control, waste...
In PersonKitchen Manager - Holt Summit, MO
- Caseys General Store
- Holts Summit, MO (9 miles from Wardsville, MO)
- 6 days ago
- Holts Summit, MO (9 miles from Wardsville, MO)
- 6 days ago
Overview As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team...
In Person- Darden Restaurants
- Jefferson City, MO (10 miles from Wardsville, MO)
- 15 days ago
- Jefferson City, MO (10 miles from Wardsville, MO)
- 15 days ago
For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
In Person- LongHorn Steakhouse
- Jefferson City, MO
- 15 days ago
- Jefferson City, MO
- 15 days ago
For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
In PersonDemographic Data for Wardsville, MO
Moving to Wardsville, MO? Find some basic demographic data about Wardsville, MO below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Wardsville, MO
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Wardsville, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Baked Goods
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Food Handling
- Quality of Service
- Food and Beverage Management
- Motivating
- Sales Development
- Catering
- Restaurant Management
- Guest Service
- Sanitation
- Dedication
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Financial Management
- Energetic
- Staffing
- Retail
- High School Diploma
- Friendliness
- Interviewing
- Math
- Presentation
- Events
- Inventory Management
- Driving
- Interpersonal Skills
- Coaching
- English
- Budgets
- Policy Development
- Employee Development
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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