Culinary Operations Manager Jobs in Saint Elizabeth, MO
Chick-fil-A Kitchen Manager / Shift Leader
- Chick-fil-A
- Jefferson City, MO (17 miles from Saint Elizabeth, MO)
- 22 hours ago
- Jefferson City, MO (17 miles from Saint Elizabeth, MO)
- 22 hours ago
Kitchen Manager: We are looking for a Kitchen Leader to join our team. The leader is responsible for overseeing our kitchen operations and leading assigned shifts. You will be responsible for all...
In Person- Dunkin'
- Wardsville, MO (17 miles from Saint Elizabeth, MO)
- 10 days ago
- Wardsville, MO (17 miles from Saint Elizabeth, MO)
- 10 days ago
Fuel Your Future. Make Someone's Day. Every Day. Keeping America running is a big deal-and every interaction we have with a guest is an opportunity to make life just a little brighter. If you take...
In Person- LongHorn Steakhouse
- Jefferson City, MO (17 miles from Saint Elizabeth, MO)
- 14 days ago
- Jefferson City, MO (17 miles from Saint Elizabeth, MO)
- 14 days ago
For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
In PersonDemographic Data for Saint Elizabeth, MO
Moving to Saint Elizabeth, MO? Find some basic demographic data about Saint Elizabeth, MO below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Saint Elizabeth, MO
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Saint Elizabeth, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Baked Goods
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Food Handling
- Quality of Service
- Food and Beverage Management
- Motivating
- Sales Development
- Catering
- Restaurant Management
- Guest Service
- Sanitation
- Dedication
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Financial Management
- Energetic
- Staffing
- Retail
- High School Diploma
- Friendliness
- Interviewing
- Math
- Presentation
- Events
- Driving
- Interpersonal Skills
- Coaching
- Inventory Management
- English
- Budgets
- Policy Development
- Employee Development
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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