Culinary Operations Manager Jobs in Nettleton, MS
- Tupelo, MS (14 miles from Nettleton, MS)
- 30+ days ago
- Tupelo, MS (14 miles from Nettleton, MS)
- 30+ days ago
Company Description Initial hiring pay range (based on location, experience, etc.): $18 / hour At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One...
- Tupelo, MS (14 miles from Nettleton, MS)
- 90+ days ago
- Tupelo, MS (14 miles from Nettleton, MS)
- 90+ days ago
For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
- Tupelo, MS (14 miles from Nettleton, MS)
- 90+ days ago
- Tupelo, MS (14 miles from Nettleton, MS)
- 90+ days ago
For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
- Fulton, MS (15 miles from Nettleton, MS)
- 90+ days ago
- Fulton, MS (15 miles from Nettleton, MS)
- 90+ days ago
Why Wendy's The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The...
Demographic Data for Nettleton, MS
Moving to Nettleton, MS? Find some basic demographic data about Nettleton, MS below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Nettleton, MS
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Nettleton, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Quality of Service
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Motivating
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Retail
- Energetic
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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