Culinary Operations Manager Jobs in Sartell, MN
- Saint Joseph, MN (6 miles from Sartell, MN)
- 1 day ago
- Saint Joseph, MN (6 miles from Sartell, MN)
- 1 day ago
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 575 Pay Range: $17.50 to $22.99 Shift: Variable Actual pay will be based on various factors, such...
- Saint Cloud, MN (10 miles from Sartell, MN)
- 21 days ago
- Saint Cloud, MN (10 miles from Sartell, MN)
- 21 days ago
POSITION SUMMARY: The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant. Their main objective is to ensure the kitchen department runs smoothly and...
- Waite Park, MN (7 miles from Sartell, MN)
- 30+ days ago
- Waite Park, MN (7 miles from Sartell, MN)
- 30+ days ago
Culvers is looking for Restaurant Managers If you have a passion for restaurant industry and desire to serve others, then this job is for you! We offer: Competitive wages Comprehensive training...
KFC Assistant Restaurant Manager
- Waite Park, MN (7 miles from Sartell, MN)
- 30+ days ago
- Waite Park, MN (7 miles from Sartell, MN)
- 30+ days ago
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
Demographic Data for Sartell, MN
Moving to Sartell, MN? Find some basic demographic data about Sartell, MN below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Sartell, MN
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Sartell, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Labor Law
- Menu Planning
- Firing
- Quality of Service
- Catering
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Retail
- Interviewing
- Staffing
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Interpersonal Skills
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- English
- Problem Solving
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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