Culinary Operations Manager Jobs in Adams, MN
K-12 Kitchen Manager/ Head Cook
- Stewartville, MN (24 miles from Adams, MN)
- 8 days ago
- Stewartville, MN (24 miles from Adams, MN)
- 8 days ago
Taher, Inc. is growing and is looking for a Head Cook to join our team! Essential Functions: Cooks and prepares a variety of food through standardized recipes Ensuring all meals meet quality...
KFC Assistant Restaurant Manager
- Austin, MN (13 miles from Adams, MN)
- 15 days ago
- Austin, MN (13 miles from Adams, MN)
- 15 days ago
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
KFC Assistant Restaurant Manager C029076
- Austin, MN (13 miles from Adams, MN)
- 23 days ago
- Austin, MN (13 miles from Adams, MN)
- 23 days ago
Getting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): C029076 - Austin, MN Resume Application View Job Description - KFC Assistant Restaurant...
Assistant Food Service Manager
- Osage, IA (16 miles from Adams, MN)
- 45+ days ago
- Osage, IA (16 miles from Adams, MN)
- 45+ days ago
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Star 801 Pay Range: $16.00 to $21.51 Shift: Variable Actual pay will be based on various factors, such...
Demographic Data for Adams, MN
Moving to Adams, MN? Find some basic demographic data about Adams, MN below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Adams, MN
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Adams, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Quality of Service
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Motivating
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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