Culinary Operations Manager Jobs in Sturgis, MI
- Coldwater, MI (20 miles from Sturgis, MI)
- 1 day ago
- Coldwater, MI (20 miles from Sturgis, MI)
- 1 day ago
Full Job Description SPORTS BAR ASSISTANT MANAGER f you enjoy working in a fun, high-energy environment with a growing company where the game is always on we invite you to bring your enthusiasm...
- Three Rivers, MI (13 miles from Sturgis, MI)
- 4 days ago
- Three Rivers, MI (13 miles from Sturgis, MI)
- 4 days ago
Pizza Hut Assistant Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are a leader, it is time to start a career...
- Coldwater, MI (20 miles from Sturgis, MI)
- 26 days ago
- Coldwater, MI (20 miles from Sturgis, MI)
- 26 days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
- Coldwater, MI (20 miles from Sturgis, MI)
- 45+ days ago
- Coldwater, MI (20 miles from Sturgis, MI)
- 45+ days ago
We are hiring immediately for a full time COOK SUPERVISOR position. Location : Coldwater Community Schools - 175 Green Street, Coldwater, MI 49036. Note: online applications accepted only....
Demographic Data for Sturgis, MI
Moving to Sturgis, MI? Find some basic demographic data about Sturgis, MI below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Sturgis, MI
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Sturgis, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Vegetarian Cuisine
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Labor Law
- Menu Planning
- Quality of Service
- Firing
- Food and Beverage Management
- Motivating
- Restaurant Management
- Food Handling
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Interviewing
- Staffing
- Retail
- High School Diploma
- Math
- Friendliness
- Driving
- Presentation
- Conflict Resolution
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Regulations
- English
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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