Culinary Operations Manager Jobs in Marquette, MI
Restaurant Manager - Dunkin /Baskin-Robbins
- Dunkin
- Eben Junction, MI (21 miles from Marquette, MI)
- 1 day ago
- Eben Junction, MI (21 miles from Marquette, MI)
- 1 day ago
We are currently looking for motivated, inspiring General Managers throughout Wisconsin, Minnesota, and Michigan! Our Dunkin/Baskin-Robbins General Managers are the foundation of our winning teams...
In PersonWe are currently looking for motivated, inspiring General Managers throughout Wisconsin, Minnesota, and Michigan! Our Dunkin/Baskin-Robbins General Managers are the foundation of our winning teams...
In PersonAt KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
In Person- Pizza Hut
- Ishpeming, MI (17 miles from Marquette, MI)
- 45+ days ago
- Ishpeming, MI (17 miles from Marquette, MI)
- 45+ days ago
Pizza Hut Assistant Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are a leader, it is time to start a career...
In PersonGetting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): K470001 - Marquette, MI Resume Application View Job Description - KFC Assistant...
In PersonDemographic Data for Marquette, MI
Moving to Marquette, MI? Find some basic demographic data about Marquette, MI below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Marquette, MI
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Marquette, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Hospitality Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Multitasking
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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