Culinary Operations Manager Jobs in Lawrence, MI
- Bob Evans
- Benton Harbor, MI (14 miles from Lawrence, MI)
- 1 day ago
- Benton Harbor, MI (14 miles from Lawrence, MI)
- 1 day ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
In Person- Summit
- Berrien Springs, MI (24 miles from Lawrence, MI)
- 14 days ago
- Berrien Springs, MI (24 miles from Lawrence, MI)
- 14 days ago
Job Reference Number: 35728 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Indiana (US-IN) The Role at a glance: We are looking to bring an experienced cook...
In Person- Dunkin Donuts
- Benton Harbor, MI (14 miles from Lawrence, MI)
- 18 days ago
- Benton Harbor, MI (14 miles from Lawrence, MI)
- 18 days ago
We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people...
In Person- Pizza Hut
- Saint Joseph, MI (22 miles from Lawrence, MI)
- 30+ days ago
- Saint Joseph, MI (22 miles from Lawrence, MI)
- 30+ days ago
Pizza Hut Assistant Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are a leader, it is time to start a career...
In PersonDemographic Data for Lawrence, MI
Moving to Lawrence, MI? Find some basic demographic data about Lawrence, MI below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Lawrence, MI
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Lawrence, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Food Handling
- Sales Development
- Catering
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Coaching
- Inventory Management
- Budgets
- English
- Policy Development
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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