Culinary Operations Manager Jobs in Buckley, MI
Supplemental- Oleson Center Kitchen Manager
- Northwestern Michigan College
- Traverse City, MI (17 miles from Buckley, MI)
- 13 days ago
- Traverse City, MI (17 miles from Buckley, MI)
- 13 days ago
Summary & Qualifications: Summary This position manages the Oleson Center kitchen and supports all culinary programming through Extended Education & Training. All supplies, cleaning, storage, and...
In Person- Bob Evans
- Traverse City, MI (17 miles from Buckley, MI)
- 20 days ago
- Traverse City, MI (17 miles from Buckley, MI)
- 20 days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
In Person- Sodexo
- Traverse City, MI (17 miles from Buckley, MI)
- 24 days ago
- Traverse City, MI (17 miles from Buckley, MI)
- 24 days ago
Role Overview Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by...
In Person- Dunkin'
- Traverse City, MI (17 miles from Buckley, MI)
- 30+ days ago
- Traverse City, MI (17 miles from Buckley, MI)
- 30+ days ago
We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people...
In PersonDemographic Data for Buckley, MI
Moving to Buckley, MI? Find some basic demographic data about Buckley, MI below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Buckley, MI
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Buckley, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Food Cost Management
- Menu Planning
- Quality of Service
- Restaurant Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Sales Development
- Food Preparation
- Directing
- Sanitation
- Dedication
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Retail
- Staffing
- Energetic
- High School Diploma
- Interviewing
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Interpersonal Skills
- Conflict Resolution
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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