Culinary Operations Manager Jobs in Monhegan, ME
- Bluebird Ocean Point Inn
- Boothbay, ME (18 miles from Monhegan, ME)
- 27 days ago
- Boothbay, ME (18 miles from Monhegan, ME)
- 27 days ago
Seasonal Restaurant Manager Restaurant Manager - Housing Available We're seeking an experienced restaurant and bar manager to take our impeccable service to the next level. Your job will be to...
In Person Temporary- Spruce Point Inn
- Boothbay Harbor, ME (16 miles from Monhegan, ME)
- 28 days ago
- Boothbay Harbor, ME (16 miles from Monhegan, ME)
- 28 days ago
We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality and the Spruce Point Inn, we create a fun, supportive environment where growth...
In PersonCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Monhegan, ME
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Monhegan, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Vegetarian Cuisine
- Food Quality
- Kitchen Management
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Labor Law
- Food Cost Management
- Menu Planning
- Guest Relations
- Firing
- Food Handling
- Food and Beverage Management
- Motivating
- Catering
- Restaurant Management
- Food Preparation
- Guest Service
- Sanitation
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Cost Management
- Financial Management
- Energetic
- Staffing
- High School Diploma
- Math
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Computer Skills
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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