Culinary Operations Manager Jobs in Camden, ME
RESTAURANT MANAGER - Waldoboro, ME
- Rockland, ME (7 miles from Camden, ME)
- 9 days ago
- Rockland, ME (7 miles from Camden, ME)
- 9 days ago
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience...
Position Type: Food Service/ Food Service Manager Date Posted: 7/8/2025 Location: Five Town CSD/MSAD #28 - Camden, ME Date Available: Fall 2025 Closing Date: When Candidate Found    Camden...
Camden Rockport Elementary School Food Service Manager Full-time with Benefits Fall 2025 Position Summary Looking for nights and weekends off? How about the added bonus of holidays, school breaks,...
- Jefferson, ME (20 miles from Camden, ME)
- 20 days ago
- Jefferson, ME (20 miles from Camden, ME)
- 20 days ago
Head Cook/ Kitchen Manager - Jefferson Village School Central Lincoln County Schools - AOS 93 This is a 40-hour position during the school year. Pay rate is determined by scale according to...
- Searsport, ME (20 miles from Camden, ME)
- 24 days ago
- Searsport, ME (20 miles from Camden, ME)
- 24 days ago
RSU #20 is seeking a Kitchen Manager KITCHEN MANAGER - Full Time 179 days/year - 40 hours/week - School year based (September to June) Pay Range: $21.65 to $23.95/hr based on experience. ServSafe...
Demographic Data for Camden, ME
Moving to Camden, ME? Find some basic demographic data about Camden, ME below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Camden, ME
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Camden, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Labor Law
- Menu Planning
- Firing
- Quality of Service
- Catering
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Retail
- Interviewing
- Staffing
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Interpersonal Skills
- Events
- Budgets
- Employee Development
- Policy Development
- Coaching
- Inventory Management
- English
- Problem Solving
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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