Culinary Operations Manager Jobs in Roanoke, LA

1-2 of 2 Jobs

$61,000 to $113,000 per year plus bonus
Kinder, LA (19 miles from Roanoke, LA)
15 days ago

Kinder, LA (19 miles from Roanoke, LA)
15 days ago

What you will be doing Ensure guest service and satisfaction by orchestrating through the team, production of quality food high standards of service in all restaurants. Responsible for complying...

In Person

Fine Dining Restaurant Manager-125020

Coushatta Casino Resort
Kinder, LA (19 miles from Roanoke, LA)
90+ days ago

Kinder, LA (19 miles from Roanoke, LA)
90+ days ago

Responsible for ensuring maximum Guest Service and satisfaction, by orchestrating, through the associate, production of quality food and high standards of service. EDUCATION and/or EXPERIENCE:...

In Person

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Culinary Operations Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.

Mastering the Culinary Art of Plating

Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...

Marketing Operations

Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Finance for Operations Managers

Tailored towards operations managers seeking to boost their financial skills to improve their organization's performance, this online course will help you understand how your decisions can improve...

Salary for Culinary Operations Manager Jobs in Roanoke, LA

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.

Highest Education Level

Culinary Operations Managers in Roanoke, LA offer the following education background

Associate's Degree

35.3%

Bachelor's Degree

28.0%

Vocational Degree or Certification

13.9%

High School or GED

13.5%

Master's Degree

5.5%

Some College

2.9%

Doctorate Degree

0.5%

Some High School

0.4%

Average Work Experience

Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Roanoke, LA

2-4 years

29.5%

1-2 years

29.4%

None

18.4%

Less than 1 year

17.8%

4-6 years

4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Culinary Operations Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

Other Career Titles

Here are some other career titles that require similar skills