Culinary Operations Manager Jobs in Natchez, LA
- Sodexo
- Natchitoches, LA (7 miles from Natchez, LA)
- 13 hours ago
- Natchitoches, LA (7 miles from Natchez, LA)
- 13 hours ago
Role Overview Sodexo is looking for a Catering Manager to join our team at one of our high profile accounts at Northwestern State University in Natchitoches, LA. This is a hands-on position, with...
In PersonDemographic Data for Natchez, LA
Moving to Natchez, LA? Find some basic demographic data about Natchez, LA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Natchez, LA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Natchez, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Quality of Service
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Guest Service
- Sales Development
- Catering
- Sanitation
- Directing
- Long-Term Disability
- Cost Management
- Dedication
- Food Safety
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Presentation
- Events
- Inventory Management
- Interpersonal Skills
- Driving
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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