Culinary Operations Manager Jobs in Scranton, KS
recipes and menu plans. Obtain approval for menu changes from the DNS at least 24 hours in advance. Maintain strict compliance with the Opaa! Food Management, Inc. Timekeeping Policy....
In Person- On The Border
- Topeka, KS (18 miles from Scranton, KS)
- 90+ days ago
- Topeka, KS (18 miles from Scranton, KS)
- 90+ days ago
Salary Range: $62,000-$70,000 ?Our RESTAURANT MANAGERS give it all they GUAC! The On The Border Restaurant Manager is responsible for all aspects of the restaurants operations, maintenance,...
In Person- LongHorn Steakhouse
- Topeka, KS (18 miles from Scranton, KS)
- 90+ days ago
- Topeka, KS (18 miles from Scranton, KS)
- 90+ days ago
For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
In Person- Applebee's
- Topeka, KS (17 miles from Scranton, KS)
- 90+ days ago
- Topeka, KS (17 miles from Scranton, KS)
- 90+ days ago
Applebees restaurants nationwide are hiring! Applebees celebrates a fun, friendly, inclusive culture and invites like-minded candidates to join a team where hard work opens opportunities and team...
In PersonDemographic Data for Scranton, KS
Moving to Scranton, KS? Find some basic demographic data about Scranton, KS below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Scranton, KS
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Scranton, KS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Hospitality Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Long-Term Disability
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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