Culinary Operations Manager Jobs in Anamosa, IA
Satellite Kitchen Manager- (6.5 hrs/day)
- Marion, IA (16 miles from Anamosa, IA)
- 17 days ago
- Marion, IA (16 miles from Anamosa, IA)
- 17 days ago
Assist the Food Service Manger with menu planning. Evaluate employee performance per District guidelines in a fair and equitable manner....
- Cedar Rapids, IA (21 miles from Anamosa, IA)
- 23 days ago
- Cedar Rapids, IA (21 miles from Anamosa, IA)
- 23 days ago
Restaurant Kitchen ManagerCompensation Range: 55,000.00 - 68,800.00 The Restaurant Kitchen Manager is r esponsible for ensuring seamless day-to-day kitchen operations, with an unwavering...
- Cedar Rapids, IA (21 miles from Anamosa, IA)
- 90+ days ago
- Cedar Rapids, IA (21 miles from Anamosa, IA)
- 90+ days ago
Benefits: 401(k) 401(k) matching Bonus based on performance Competitive salary Dental insurance Donation matching Employee discounts Flexible schedule Health insurance Opportunity for advancement...
Assistant Food Service Manager
- Hiawatha, IA (21 miles from Anamosa, IA)
- 90+ days ago
- Hiawatha, IA (21 miles from Anamosa, IA)
- 90+ days ago
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Star 1032 Pay Range: $17.00 to $22.99 Shift: Variable Actual pay will be based on various factors, such...
Demographic Data for Anamosa, IA
Moving to Anamosa, IA? Find some basic demographic data about Anamosa, IA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Anamosa, IA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Anamosa, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Casual Dining
- New Restaurant Openings
- Restaurant Operations
- Portion Control
- Scratch Cooking
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Labor Law
- Menu Planning
- Firing
- Quality of Service
- Catering
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Food Preparation
- Sanitation
- Directing
- Dedication
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Energetic
- Retail
- Interviewing
- Staffing
- High School Diploma
- Math
- Driving
- Friendliness
- Presentation
- Conflict Resolution
- Interpersonal Skills
- Events
- Budgets
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- English
- Problem Solving
- Regulations
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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