Culinary Operations Manager Jobs in Notus, ID
- Yard House
- Meridian, ID (22 miles from Notus, ID)
- 1 day ago
- Meridian, ID (22 miles from Notus, ID)
- 1 day ago
For this position, pay will be variable by location - See additional job details and benefits below Our Yardies need a ringleader. Weve got a specific vibe over here at Yard House (great food,...
In PersonFood & Beverage Manager (Cowboys Club: Private Members Club)
- Legends Hospitality, LLC
- Star, ID (15 miles from Notus, ID)
- 27 days ago
- Star, ID (15 miles from Notus, ID)
- 27 days ago
Required Qualifications: Must be able to stand for an extended period of time without aid Must be fluent in English Menu planning and development Must be able to stand or walk for varying length of...
In Person- Wendys International, LLC
- Eagle, ID (20 miles from Notus, ID)
- 30+ days ago
- Eagle, ID (20 miles from Notus, ID)
- 30+ days ago
Why Wendy's A Wendys Kitchen Manager is responsible for ensuring we are upholding our commitment to quality. In this role, you directly impact the ability of the restaurant to Delight Every...
In Person- Del Taco Restaurants, Inc.
- Caldwell, ID (8 miles from Notus, ID)
- 45+ days ago
- Caldwell, ID (8 miles from Notus, ID)
- 45+ days ago
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your...
In PersonDemographic Data for Notus, ID
Moving to Notus, ID? Find some basic demographic data about Notus, ID below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Notus, ID
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Notus, ID offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Vegetarian Cuisine
- Menu Planning
- Labor Law
- Food Cost Management
- Quality of Service
- Food Handling
- Food and Beverage Management
- Motivating
- Restaurant Management
- Sales Development
- Guest Service
- Catering
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Dedication
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Presentation
- Events
- Coaching
- Inventory Management
- Interpersonal Skills
- Driving
- English
- Budgets
- Employee Development
- Policy Development
- Sales
- Computer Skills
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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