Culinary Operations Manager Jobs in Valdosta, GA
For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's...
In Person- Circle K
- Lake Park, GA (14 miles from Valdosta, GA)
- 7 days ago
- Lake Park, GA (14 miles from Valdosta, GA)
- 7 days ago
South Atlantic BU - Region 0U - Market 02: 1266 Lakes Blvd, Lake Park, Georgia 31636 Shift Availability Flexible Availability Job Type The position includes, but is not limited to, the following...
In PersonCompany Description This unique opportunity is for a talented individual who is ready to be a strategic thought partner to a nationally known and beloved brand, leverage their leadership...
In PersonRestaurant Manager Trainee 5224
- Circle K
- Lake Park, GA (14 miles from Valdosta, GA)
- 90+ days ago
- Lake Park, GA (14 miles from Valdosta, GA)
- 90+ days ago
South Atlantic BU - Region 0U - Market 02: 1266 Lakes Blvd, Lake Park, Georgia 31636 Shift Availability Flexible Availability Job Type The position includes, but is not limited to, the following...
In PersonDemographic Data for Valdosta, GA
Moving to Valdosta, GA? Find some basic demographic data about Valdosta, GA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Valdosta, GA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Valdosta, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Front of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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