Culinary Operations Manager Jobs in Dover, GA
- Parker's Convenience Stores
- Statesboro, GA (14 miles from Dover, GA)
- 30+ days ago
- Statesboro, GA (14 miles from Dover, GA)
- 30+ days ago
As a Kitchen Manager at Parker's Kitchen, you will be overseeing day-to-day operations, ensuring food safety and sanitation standards are met. You will be responsible for maintaining efficient...
In PersonKitchen Manager in Training - Store #34
- Parker's Convenience Stores
- Springfield, GA (23 miles from Dover, GA)
- 45+ days ago
- Springfield, GA (23 miles from Dover, GA)
- 45+ days ago
As a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen...
In PersonKitchen Manager in Training - Store #92
- Parker's Convenience Stores
- Guyton, GA (24 miles from Dover, GA)
- 45+ days ago
- Guyton, GA (24 miles from Dover, GA)
- 45+ days ago
As a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen...
In Person- Texas Roadhouse
- Statesboro, GA (14 miles from Dover, GA)
- 90+ days ago
- Statesboro, GA (14 miles from Dover, GA)
- 90+ days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. Were about loving what youre doing today and preparing you...
In PersonCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Dover, GA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Dover, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Food Handling
- Sales Development
- Catering
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- Interviewing
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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