Culinary Operations Manager Jobs in Alto, GA
Assistant Food & Beverage Manager
- Coral Hospitality
- Helen, GA (22 miles from Alto, GA)
- 4 days ago
- Helen, GA (22 miles from Alto, GA)
- 4 days ago
Assistant Food & Beverage Manager Unicoi State Park & Lodge Helen, GA Ready to step into a leadership role where no two days are the same? At Unicoi State Park & Lodge, were looking for an...
In PersonRestaurant Manager - Unit 1304
- Whataburger
- Commerce, GA (16 miles from Alto, GA)
- 4 days ago
- Commerce, GA (16 miles from Alto, GA)
- 4 days ago
Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...
In PersonKFC Assistant Restaurant Manager - Hourly
- KFC
- Toccoa, GA (16 miles from Alto, GA)
- 15 days ago
- Toccoa, GA (16 miles from Alto, GA)
- 15 days ago
You are a heartbeat away from ship's captain. As member of the management team, you shape the culture of the restaurant. It will carry your imprint. In the absence of the Restaurant General...
In Person- Cheddar's
- Gainesville, GA (16 miles from Alto, GA)
- 28 days ago
- Gainesville, GA (16 miles from Alto, GA)
- 28 days ago
For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's...
In PersonDemographic Data for Alto, GA
Moving to Alto, GA? Find some basic demographic data about Alto, GA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Alto, GA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Alto, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Casual Dining
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Vegetarian Cuisine
- Food Quality
- Kitchen Management
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Labor Law
- Food Cost Management
- Menu Planning
- Guest Relations
- Firing
- Food Handling
- Food and Beverage Management
- Motivating
- Catering
- Restaurant Management
- Food Preparation
- Guest Service
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Financial Management
- Energetic
- Staffing
- Retail
- High School Diploma
- Math
- Friendliness
- Presentation
- Events
- Driving
- Inventory Management
- Budgets
- Policy Development
- Coaching
- English
- Employee Development
- Sales
- Regulations
- Computer Skills
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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