Culinary Operations Manager Jobs in Monticello, FL
- The Fresh Market
- Tallahassee, FL (23 miles from Monticello, FL)
- 11 days ago
- Tallahassee, FL (23 miles from Monticello, FL)
- 11 days ago
The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our...
In Person- Raising Cane's
- Tallahassee, FL (23 miles from Monticello, FL)
- 20 days ago
- Tallahassee, FL (23 miles from Monticello, FL)
- 20 days ago
1917 West Tennessee St, Tallahassee, FL, 32304, US Company Description Initial hiring pay range (based on location, experience, etc.): $20 / hour At Raising Cane's Chicken Fingers, we serve only...
In Person- Miller's Ale House
- Tallahassee, FL (23 miles from Monticello, FL)
- 30+ days ago
- Tallahassee, FL (23 miles from Monticello, FL)
- 30+ days ago
Work and Perks With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences! You may not see us on TV in fancy advertisements but as soon...
In Person- Whataburger
- Tallahassee, FL (23 miles from Monticello, FL)
- 45+ days ago
- Tallahassee, FL (23 miles from Monticello, FL)
- 45+ days ago
Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...
In Person- Outback Steakhouse
- Tallahassee, FL (23 miles from Monticello, FL)
- 90+ days ago
- Tallahassee, FL (23 miles from Monticello, FL)
- 90+ days ago
Text " HIREME " to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or .......
In PersonDemographic Data for Monticello, FL
Moving to Monticello, FL? Find some basic demographic data about Monticello, FL below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Monticello, FL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Monticello, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Food Cost Management
- Menu Planning
- Quality of Service
- Restaurant Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Sales Development
- Food Preparation
- Directing
- Sanitation
- Dedication
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Retail
- Staffing
- Energetic
- High School Diploma
- Interviewing
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Interpersonal Skills
- Conflict Resolution
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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