Culinary Operations Manager Jobs in Duck Key, FL
Food and Beverage Manager and Sommelier
- Goodwin Recruiting
- Islamorada, FL (21 miles from Duck Key, FL)
- 3 days ago
- Islamorada, FL (21 miles from Duck Key, FL)
- 3 days ago
We are looking for a dynamic team leader for our private island resort in the Florida Keys. We are a unique boutique hotel with a fine dining outlet, and we are looking for a Sommelier-certified...
In Person- Rich Products Corporation
- Islamorada, FL (21 miles from Duck Key, FL)
- 4 days ago
- Islamorada, FL (21 miles from Duck Key, FL)
- 4 days ago
Rich Entertainment Group (REG) operates a vast and dynamic collection of entertainment businesses dedicated to bringing friends and families together through unique and memorable experiences. Our...
In PersonOverview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence....
In PersonOverview A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for...
In PersonOverview Position Title: Multi Unit Restaurant Manager Generally Reports To: Franchisee/District Manager/Director of Operations A Multi-Unit-Leader (MUL) generally provides leadership, coaching...
In PersonDemographic Data for Duck Key, FL
Moving to Duck Key, FL? Find some basic demographic data about Duck Key, FL below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Duck Key, FL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Duck Key, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Long-Term Disability
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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