Culinary Operations Manager Jobs in Doddridge, AR
Cook Supervisor (Cook Foreman)
- JUSTICE, BUREAU OF PRISONS
- Texarkana, TX (23 miles from Doddridge, AR)
- 15 days ago
- Texarkana, TX (23 miles from Doddridge, AR)
- 15 days ago
Cook Supervisor (Cook Foreman) Department of Justice Justice, Bureau of Prisons/Federal Prison System Summary Corrections professionals who foster a humane and secure environment and ensure public...
In Person Full Time- Hooters
- Texarkana, TX (23 miles from Doddridge, AR)
- 45+ days ago
- Texarkana, TX (23 miles from Doddridge, AR)
- 45+ days ago
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Texarkana!!! Manages various areas of responsibility within the operation; specifically Hospitality, Guest...
In Person- LongHorn Steakhouse
- Texarkana, TX (23 miles from Doddridge, AR)
- 90+ days ago
- Texarkana, TX (23 miles from Doddridge, AR)
- 90+ days ago
For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
In PersonDemographic Data for Doddridge, AR
Moving to Doddridge, AR? Find some basic demographic data about Doddridge, AR below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Doddridge, AR
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Doddridge, AR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Guest Service
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Long-Term Disability
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Employee Development
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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