Culinary Operations Manager Jobs in Ashdown, AR
Cook Supervisor (Cook Foreman)
- JUSTICE, BUREAU OF PRISONS
- Texarkana, TX (23 miles from Ashdown, AR)
- 5 days ago
- Texarkana, TX (23 miles from Ashdown, AR)
- 5 days ago
Cook Supervisor (Cook Foreman) Department of Justice Justice, Bureau of Prisons/Federal Prison System Summary Corrections professionals who foster a humane and secure environment and ensure public...
In Person Full Time- Hooters
- Texarkana, TX (23 miles from Ashdown, AR)
- 30+ days ago
- Texarkana, TX (23 miles from Ashdown, AR)
- 30+ days ago
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Texarkana!!! Manages various areas of responsibility within the operation; specifically Hospitality, Guest...
In Person- Pizza Hut
- Texarkana, AR (21 miles from Ashdown, AR)
- 45+ days ago
- Texarkana, AR (21 miles from Ashdown, AR)
- 45+ days ago
To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an...
In Person- LongHorn Steakhouse
- Texarkana, TX (23 miles from Ashdown, AR)
- 90+ days ago
- Texarkana, TX (23 miles from Ashdown, AR)
- 90+ days ago
For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
In PersonDemographic Data for Ashdown, AR
Moving to Ashdown, AR? Find some basic demographic data about Ashdown, AR below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Ashdown, AR
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Ashdown, AR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Hospitality Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Multitasking
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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