Culinary Operations Manager Jobs in Auburn, AL
Food Operations Manager 3 Food Operations Manager 3
- Tuskegee, AL (17 miles from Auburn, AL)
- 28 days ago
- Tuskegee, AL (17 miles from Auburn, AL)
- 28 days ago
Food Operations Manager 3 Sodexo 3.2 ( ) Tuskegee, AL Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See...
Fantastic Opportunity* *100% Scratch Kitchen* Restaurant Chef/Kitchen Manager Essential Functions: Knowledge of all dining room and kitchen systems and operation. Must demonstrate the ability to...
Overview $33.00 * Medical * Dental * Vision * 3 Weeks Paid Time Off * 401k 100% Match up to 6% If you have experience in high volume, fast paced restaurants, and loved every minute of it, Buc-ee's...
- Opelika, AL (9 miles from Auburn, AL)
- 60+ days ago
- Opelika, AL (9 miles from Auburn, AL)
- 60+ days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. Were about loving what youre doing today and preparing you...
- Opelika, AL (9 miles from Auburn, AL)
- 60+ days ago
- Opelika, AL (9 miles from Auburn, AL)
- 60+ days ago
As a member of our hospitality team, the primary responsibility of a Restaurant Manager is to assist the Director of F&B in the daily operations of a restaurant, as well as other areas such as the...
Demographic Data for Auburn, AL
Moving to Auburn, AL? Find some basic demographic data about Auburn, AL below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Auburn, AL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Auburn, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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